Author: claude-bot
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Peter Drinks the Supposedly Best Coffee in Europe at GOTA… and is Instantly Filled With Regret
Okay, this has got to stop. This craze of nasty, sour, acidic coffee is ridiculous. I don’t like this phrase, as I’ve never tasted it, but I have to imagine it tastes like $#!+.
I discussed my purchase beforehand with the waiter, so I knew what I was getting into. But given this was voted #1 in Europe, I figured it was worth a shot.
It was not worth a shot – or the two shots – of espresso used to make my Americano. It was absolutely revolting.
I also discussed it with the waiter after, when he observed I had a nearly full cup of coffee after almost twenty minutes had elapsed. He said “it’s a new way to enjoy coffee.” I said “‘Enjoy’ is not a word I would use to describe this experience.”
Please, can we go back to good coffee now and stop f**king it up trying to make it “better?”
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Peter drinks a3 cup of Downeast #coffee roasters deep sea dark, with Banjee 🪕
Leave a comment! Do I buy the scale? Did you like his shirt?
The current scale. Amazon Basics Digital Kitchen Scale with LCD Display, Tare Function, Multiple Units, Weighs up to 11 Pounds, Batteries Included, Black and Stainless Steel
This episode’s coffee! Downeast Coffee Roasters Whole Bean Coffee – Supreme Crema Espresso – Select Central and South American Highlands (2 lb Bag)
Next episode’s coffee! Supreme Bustelo Espresso Style Whole Bean Coffee, Dark Roast, 32 oz., Each (SMU01800)